Fall Veterans Day Party
Club members and guests are invited to join us at the Ranch to taste through the new releases, paired with small bites, games, and cork crafts.
Saturday November 7, 12-3pm.
Please RSVP by 10/25/26 to info@libertycellars.com with number of attendees (2 free per club membership - additional guests $20 each).
New Releases + Small Bites Pairing Menu:
2021 Syrah “Nancy Hart”: Smoked Gouda Mac & Cheese with bacon (no bacon alt)
2021 Petite Sirah “John Stark”: Cold Orzo Salad with roasted brussel sprouts and butternut squash topped with goat cheese and toasted pumpkin seeds
2021 Declaration “Thomas Jefferson” (Cab/Petite Sirah blend): Short Rib Puff Pastries dusted with smoked finishing salt
--by Chef Lola

